{
  "resourceType" : "ValueSet",
  "id" : "v3-ExposureMode",
  "meta" : {
    "lastUpdated" : "2018-08-12T00:00:00.000+10:00",
    "profile" : ["http://hl7.org/fhir/StructureDefinition/shareablevalueset"]
  },
  "text" : {
    "status" : "generated",
    "div" : "<div xmlns=\"http://www.w3.org/1999/xhtml\"><p>Release Date: 2018-08-12</p>\r\n<table class=\"grid\">\r\n <tr><td><b>Level</b></td><td><b>Code</b></td><td><b>Display</b></td><td><b>Definition</b></td></tr>\r\n <tr><td>1</td><td><span style=\"color: grey\"><i>(_ExposureMode)</i></span> <b><i>Abstract</i></b></td><td><a name=\"v3-ExposureMode-_ExposureMode\"> </a></td><td>\n                        Code for the mechanism by which the exposure agent was exchanged or potentially exchanged by the participants involved in the exposure.<br/>\r\n\n                     </td></tr>\r\n <tr><td>2</td><td>  AIRBORNE<a name=\"v3-ExposureMode-AIRBORNE\"> </a></td><td>airborne</td><td>\n                        \n                           Description: Communication of an agent from a living subject or environmental source to a living subject through indirect contact via oral or nasal inhalation. <br/>\r\n\n                     </td></tr>\r\n <tr><td>2</td><td>  CONTACT<a name=\"v3-ExposureMode-CONTACT\"> </a></td><td>contact</td><td>\n                        \n                           Description: Communication of an agent from a living subject or environmental source to a living subject through direct physical contact.<br/>\r\n\n                     </td></tr>\r\n <tr><td>2</td><td>  FOODBORNE<a name=\"v3-ExposureMode-FOODBORNE\"> </a></td><td>foodborne</td><td>\n                        \n                           Description: Communication of an agent from a food source to a living subject via oral consumption.<br/>\r\n\n                     </td></tr>\r\n <tr><td>2</td><td>  WATERBORNE<a name=\"v3-ExposureMode-WATERBORNE\"> </a></td><td>waterborne</td><td>\n                        \n                           Description: Communication of an agent to a living subject by contact and/or consumption via an aqueous medium<br/>\r\n\n                     </td></tr>\r\n</table>\r\n</div>"
  },
  "extension" : [{
    "url" : "http://hl7.org/fhir/StructureDefinition/structuredefinition-standards-status",
    "valueString" : "External"
  },
  {
    "url" : "http://hl7.org/fhir/StructureDefinition/structuredefinition-fmm",
    "valueInteger" : 0
  },
  {
    "url" : "http://hl7.org/fhir/StructureDefinition/structuredefinition-wg",
    "valueCode" : "vocab"
  }],
  "url" : "http://terminology.hl7.org/ValueSet/v3-ExposureMode",
  "version" : "2018-08-12",
  "name" : "v3.ExposureMode",
  "title" : "v3 Code System ExposureMode",
  "status" : "active",
  "experimental" : false,
  "date" : "2018-08-12",
  "publisher" : "HL7, Inc",
  "contact" : [{
    "telecom" : [{
      "system" : "url",
      "value" : "http://hl7.org"
    }]
  }],
  "description" : " Code for the mechanism by which the exposure agent was exchanged or potentially exchanged by the participants involved in the exposure.",
  "immutable" : true,
  "compose" : {
    "include" : [{
      "system" : "http://terminology.hl7.org/CodeSystem/v3-ExposureMode"
    }]
  }
}