<?xml version="1.0" encoding="UTF-8"?><ValueSet xmlns="http://hl7.org/fhir"><id value="v3-ExposureMode"/><meta><lastUpdated value="2018-08-12T00:00:00.000+10:00"/><profile value="http://hl7.org/fhir/StructureDefinition/shareablevalueset"/></meta><text><status value="generated"/><div xmlns="http://www.w3.org/1999/xhtml"><p>Release Date: 2018-08-12</p>
<table class="grid">
 <tr><td><b>Level</b></td><td><b>Code</b></td><td><b>Display</b></td><td><b>Definition</b></td></tr>
 <tr><td>1</td><td><span style="color: grey"><i>(_ExposureMode)</i></span> <b><i>Abstract</i></b></td><td><a name="v3-ExposureMode-_ExposureMode">&#xA0;</a></td><td>
                        Code for the mechanism by which the exposure agent was exchanged or potentially exchanged by the participants involved in the exposure.<br/>

                     </td></tr>
 <tr><td>2</td><td>&#xA0;&#xA0;AIRBORNE<a name="v3-ExposureMode-AIRBORNE"> </a></td><td>airborne</td><td>
                        
                           Description: Communication of an agent from a living subject or environmental source to a living subject through indirect contact via oral or nasal inhalation. <br/>

                     </td></tr>
 <tr><td>2</td><td>&#xA0;&#xA0;CONTACT<a name="v3-ExposureMode-CONTACT"> </a></td><td>contact</td><td>
                        
                           Description: Communication of an agent from a living subject or environmental source to a living subject through direct physical contact.<br/>

                     </td></tr>
 <tr><td>2</td><td>&#xA0;&#xA0;FOODBORNE<a name="v3-ExposureMode-FOODBORNE"> </a></td><td>foodborne</td><td>
                        
                           Description: Communication of an agent from a food source to a living subject via oral consumption.<br/>

                     </td></tr>
 <tr><td>2</td><td>&#xA0;&#xA0;WATERBORNE<a name="v3-ExposureMode-WATERBORNE"> </a></td><td>waterborne</td><td>
                        
                           Description: Communication of an agent to a living subject by contact and/or consumption via an aqueous medium<br/>

                     </td></tr>
</table>
</div></text><extension url="http://hl7.org/fhir/StructureDefinition/structuredefinition-standards-status"><valueString value="External"/></extension><extension url="http://hl7.org/fhir/StructureDefinition/structuredefinition-fmm"><valueInteger value="0"/></extension><extension url="http://hl7.org/fhir/StructureDefinition/structuredefinition-wg"><valueCode value="vocab"/></extension><url value="http://terminology.hl7.org/ValueSet/v3-ExposureMode"/><version value="2018-08-12"/><name value="v3.ExposureMode"/><title value="v3 Code System ExposureMode"/><status value="active"/><experimental value="false"/><date value="2018-08-12"/><publisher value="HL7, Inc"/><contact><telecom><system value="url"/><value value="http://hl7.org"/></telecom></contact><description value=" Code for the mechanism by which the exposure agent was exchanged or potentially exchanged by the participants involved in the exposure."/><immutable value="true"/><compose><include><system value="http://terminology.hl7.org/CodeSystem/v3-ExposureMode"/></include></compose></ValueSet>